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Supper Club: ‘In Praise of Spring’ 23rd April 2016

2016 Patch Plan: The Year of the Hero Harvest

Time-Lapse Stuffed Cabbages

In Praise of Cauliflowers – Persian(ish) Cauliflower Rice

A Wishful Glut of Wassailed Apples

At Last! A Glut of Leeks

The Endless Beetroot Glut – soup with mackerel crumble

Recipes from the New G&G Cookbook

Vote for G&G in the Cotswolds Awards

A Glut of Apples: Stove-Top Crumble

Cooking with Kids at Big Feastival

A Glut of Redcurrants

Patch Progress

Gin-soaked Supper Club: 21st & 22nd August 2015

A Glut of Milk

G&G Taste of London Cookery Class – Rhubarb & Mackerel

10 Days at River Cottage: Part One

How to Get Started Growing Your Own Veg

A Farmhouse Feast – 22nd May 2015

Cheesy Leek and Kale Pesto Pizza – Winter’s last Harvest

Another Gluts of Meat Free Recipes

A Glut of Meat Free Recipes

A Forgotten Glut of Mystery Squash

Come on Down and Play Green Juice Jackpot

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